Wednesday, 12 May 2010

Chapter One
































































Went to Food & Wine magazine's Readers' Evening at Chapter One. Had a good time. Though I wasn't impressed with the starter or the 'sashimi' style organic salmon (there was nothing sashimish about it!!), I was very very impressed with the dessert. The gratin and the slow cooked 'cow's cheek' was tasty, too.

次のダブリンのイベントに行きたかったが、チケットは全部売り切れであった。
向かいのドイツ人のご主人とアイルランド人の奥様のご夫婦とのお話も楽しかった。

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